Next, try a simple and crunchy granola good enough to keep Mama going all day long. For something refreshing and light, a zesty lemon syrup that mom can use any day, drizzled over fresh fruit.
Last but not least, Claire makes a hot malted vanilla drink perfect for you and mama to enjoy together. Wake up your inner chef while Mama relaxes today on 5 Ingredient Fix! Claire starts with a Derby classic -Mint Juleps. The twist? These Mint Juleps are frozen like a Daiquiri!
Next, the perfect grilled cheese sandwiches stuffed with ooey gooey pimento cheese and cooked to a perfect crunch. Plus, a piggy succotash worthy of first place, all done with the usual fresh vegetables but put over the top with bacon and ham. Last but not least, smoky BBQ cheese straws, perfect as a snack or a parting gift. Put on your hats and get ready for some thoroughbred dishes today on 5 Ingredient Fix. For those moments when Mom has a million things on her plate and none of them are dinner, Claire has fast and easy 5 Ingredient dishes to save the day.
Also, a quick tangy tomato and tarragon dressing to make a part of your dinner arsenal year round. Finally, easy as cake was meant for this dessert, a cinnamon cream cheese icebox cake with chocolate wafers and cream cheese frosting. Claire brings all of her childhood lakeside favorites into the kitchen for a delicious meal that will have you hooked! Next, a crisp, earthy celery and mushroom salad topped with olive oil and parmesan. Claire makes a perfect snack with her sweet and spicy pecans in agave and topped with just the right amount of pepper, these crunchy pecans can go anywhere!
These are sweet and chewy and incredibly good. Get ready to set up camp with Claire as she brings us lakeside today on 5 Ingredient Fix. All the best of a classic steakhouse done with new technique twists in 5 ingredients or fewer! To start, Claire is serving chilled shrimp with a tangy horseradish cream cheese over round toast. Next, the centerpiece of this meal — beef tenderloin that is literally fool proof.
First, an easy creamed spinach side with a cheesy bite. To finish, a sour cherry Manhattan done with an orange flame, all to share with Chef Bobby Flay.
First, a twist on an American favorite, nachos. Claire uses lamb and a tangy feta cheese over perfectly crisped pita chips. Next flavorful, curried chicken thighs roasted and served with a smooth and creamy yogurt sauce. Belly dance your way towards the kitchen today on 5 Ingredient Fix. First, Claire makes a rich and tangy Tzatziki — a classic Greek yogurt dish full of fresh herbs that is great on everything!
Next, the burger has gone gourmet as Claire makes Sliders with ground lamb and delicious feta. Not to be outdone, Claire prepares a whole, marinated chicken grilled to perfection.
Crispy on the outside, but juicy all the way to the bone. To complete the meal, a crisp and cold Cucumber and Tomato Salad. Simple and delicious dishes today on 5 Ingredient Fix. First up is Blueberry Strudel, made with crispy Phyllo dough and sweet blueberries. Next Claire makes a luscious ricotta topped with crunchy, toasted walnuts and chopped apricots. Blow your guests away with these brunch recipes, today on 5 Ingredient Fix! Claire starts with fresh Bay Scallops topped with sweet and spicy chutney.
Hurray for summer! Hard to believe that it's August already and, for parents of school-age…. Happy Anniversary! Wow…what an amazing thing to be able to celebrate. I love the thought of using those flatbreads for a dessert pizza. Fresh, grilled fruit sounds amazing! That is so cool that you met her — she does an amazing job on Food Network.
Very entertaining. The tips you gleened are great and will keep them on file. Happy Anniversary — I will celebrate 12 years and it just seems to sneak up, but you know that is when it is so wonderful! Have fun celebrating!!! Wow, to meet and interview Claire Robinson is way too cool… I share the same cooking philosophy of using minimal and simple ingredients.
Pretty and talented…and quite honestly never had heard of her before your post ;o I agree with a lot of her fundamentals in the kitchen. Ciao for now, Claudia. Oh wow, this looks so healthy and delicious! My fiance would LOVE it! This site uses Akismet to reduce spam. Learn how your comment data is processed. You Might Also Like:.
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